Posts Tagged ‘chip’

This morning, we tested the cookie quality at room temperature. Purely for research, of course. Scientific and all that…

Chewy, cakey texture inside. LOTS of chocolate. Crispy, buttery edges. Lovely floral notes of real vanilla. Oh. My. Goodness. That is a seriously good cookie. If only I could figure out what Caroline did with my SD card so that I could take a picture with something other than my iPhone!

You know you want some…taking orders now. 😉


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